- Washoe County Health District
- Clinic and Office Locations
- Forms - Applications
- News Center
- Programs and Services
- Air Quality
- Environmental Health
- Food Services
- Resource Library
- HACCP Information
- HACCP Plan Resources
- WashoeEats.com
- Food Inspection Process
- Dog Friendly Outdoor Dining
- Operational Plan Requirements
- Certified Food Protection Manager FAQ
- Food Establishment Plan Review Requirements
- Food Product Complaints
- Special Events Program
- Farm-to-Fork Events and Cottage Food Operations
- School Inspection Program
- Food Svcs & Safety Links
- Foodborne Illness & Outbreak Program
- Foodborne Illness Risk Factors
- Food Safety Resources
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- Land Development
- Public Pools and Spas
- Vector-Borne Diseases
- Mosquito-Borne Diseases (Encephalitis)
- West Nile Virus
- Mosquito Abatement
- Mosquito Prevention for Ornamental Ponds
- Mosquito Fish
- Backyard Mosquito Sources
- Rabies
- Hantavirus
- Lyme Disease
- Plague
- Raccoon Roundworm
- Bed Bug Information
- Dead Bird Reporting
- Insect Identification
- Plan Review Design Standards
- Source Reduction
- Publications and Brochures
- Links
- Solid Waste Management
- Child Care Program
- Hotel/Motel - Public Accommodations Program
- Mobile Home and RV Parks
- Invasive Body Decoration Program
- Underground Storage Tank Program
- Food Services
- Birth and Death Records
- Community and Clinical Health Services
- Chronic Disease Prevention Program
- Active Living
- Be Tobacco Free
- Chronic Diseases
- For Businesses
- For Health Care Professionals
- Healthy Living Forums
- Healthy Eating
- Marijuana
- Media and Reports
- We Order Well - W.O.W!
- Wolf Pack Coaches Challenge
- Park Events
- Immunization Program
- How to Access Immunization Records
- Influenza ("Flu") Season Information
- Información Importante Sobre Vacunas
- Pertussis Information
- Childcare, School, and College Immunization Requirements
- Additional Immunization Clinics and Information
- Information for Childcare Providers
- Immunization and Vaccine Links
- Maternal Child Health Program
- Sexual Health Program
- Tuberculosis Prevention and Control Program
- WIC
- Regulations Governing Community and Clinical Health Services
- HIPAA and Necessary Clinic Documents
- Chronic Disease Prevention Program
- Communicable Diseases and Epidemiology
- Disease Reporting
- Epi-News
- Programs
- Health Care Professionals
- Antimicrobial Resistance
- Antibiogram
- Enterococcus faecalis
- Enterococcus faecium
- Enterococcus species
- Staphylococcus aureus
- Staphylococcus spp. Coag neg
- Staphylococcus Epidermidis
- Streptococcus pneumoniae
- Acinetobacter baumannii
- Citrobacter freundii
- Enterobacter aerogenes
- Enterobacter cloacae
- Escherichia coli
- Klebsiella oxytoca
- Klebsiella pneumoniae
- Morganella morganii
- Proteus mirabilis
- Pseudomonas aeruginosa
- Serratia marcescens
- Stenotrophomonas maltophilia
- Antibiogram
- Antimicrobial Resistance Surveillance
- CPO
- Educational Materials and Resources for the Public
- Fact Sheets for Health Professional Use
- Resource Center for Health Professionals
- Special Publications for Health Professionals
- Antimicrobial Resistance
- Statistics, Surveillance and Reports
- Educational Materials
- Ongoing CDC Updates
- Emergency Medical Services Oversight Program
- Emergency Preparedness
- Program Overview
- Public Health Emergencies
- Medical Reserve Corps
- Medical Reserve Corps Overview
- Medical Reserve Corps Goals
- Medical Reserve Corps Core Competencies
- MRC Membership
- Preparedness Information
- Calendar and Trainings
- Newsletter
- Educational and On-Line Learning Links
- Contact Us
- Medical Reserve Corps FAQs
- Why should I become a member of the Medical Reserve Corps?
- How many people are expected to join the Washoe County Medical Reserve Corps? Must I be a healthcare professional to be a member of the Medical Reserve Corps?
- If I am deployed in response to an incident, what amount of time can I expect to commit as a member of the Medical Reserve Corps?
- Exclusive of my deployment in response to an incident, what amount of time can I expect to commit as a member of the Medical Reserve Corps?
- As a member of the Medical Reserve Corps, am I required to volunteer during an incident?
- How do I prepare my family for my possible Medical Reserve Corps deployment to assist in response efforts?
- What role can I expect to hold during a Medical Reserve Corps response effort?
- How do I protect myself from losing my job if I am deployed?
- Will I have the opportunity to volunteer for Medical Reserve Corps response efforts outside of the local area?
- How will I be contacted in the event of an incident?
- What does the term "just-in-time" training mean?
- What are the potential risks of working in Medical Reserve Corps incident response efforts?
- What are the vaccination requirements for Washoe County MRC members?
- Why must I submit to a background check?
- How to Better Prepare for a Disaster
- Point of Dispensing (POD) Education
- What is a POD?
- What Does a POD Look Like?
- Things to Know About PODs
- When Would a POD be Activated?
- Public POD Events and Exercises
- Important POD Notifications Found Here
- Tools for POD Activation
- MOU
- POD Registry Form
- POD Template Plan Work Plan
- Drive-through POD Example
- Walk-through POD Example
- Example POD Site Map
- Incident Command Chart
- Inventory Control Form
- Job Action Sheets
- POD Site Needs
- Sample Vaccine Consent Form
- Sample Medical Screening Form
- POD Trainings
- Category A Agent / Pan Flu Fact Sheets
- POD Org Chart
- Simple Private POD Organization Chart
- Public POD Drive Through Organization Chart
- Public POD Walk Through Organization Chart
- Online Training
- Other Resources
- IHCC
- Online Services
- Food Inspection Results
- REGULATIONS - Washoe County Health District
- Fees for Services
- Boards & Committees
- District Board of Health
- Emergency Medical Services Advisory Board
- Food Protection Hearing and Advisory Board
- Sewage, Wastewater, and Sanitation Hearing Board
- Northern Nevada HIV Prevention Planning Group
- Air Pollution Control Hearing Board
- Regional Business License and Permits Program Oversight Group
- Inter-Hospital Coordinating Council
- Data, Publications, and Reports
- Illness, Injury, and Safety Information
- Volunteer & Student Opportunities
- Submit a Complaint
- Social Media
- FAQ
- Air Quality
- Can I have a wood burning stove or fireplace in Washoe County?
- Is it okay for me to burn wood in my fireplace or woodstove today?
- How do I know if an air permit is required from the AQMD for my business?
- How do I register an air pollution complaint?
- What are the local asbestos regulations for commercial buildings?
- When does the Air Pollution Control Hearing Board meet?
- Birth and Death Records
- How do I obtain a birth or death record/certificate?
- Where can I get a copy of a birth or death certificate?
- What are the hours for Vital Statistics?
- How do I make a correction on a birth or death record?
- Who is a qualified applicant for a birth or death record?
- How much does it cost for a copy of a birth or death record?
- Commercial Recycling
- What can be recycled?
- How do I prepare my waste for recycling?
- Is there a cost to recycle?
- Why recycle if the process will cost my business money?
- Isn’t commercial recycling limited by city franchise agreements?
- Where can I get more information if I am interested in establishing a recycling program for my business?
- Cottage Food
- What types of Cottage Foods may I produce?
- What foods may we not sell as Cottage Foods?
- Why are some products not allowed to be sold as Cottage foods?
- Do I need a Health Permit to sell Cottage Foods?
- Are there production limits for my Cottage Food Business?
- Can I sell Cottage Foods over the phone or the Internet?
- Can I sell my Cottage Foods to a wholesaler, etc.?
- Why can’t I sell Cottage Foods to my favorite restaurant, etc.?
- Where may I sell my Cottage Foods?
- Must I put a label on my Cottage Foods?
- How do I file a complaint against a Cottage Food operation?
- Can I give out Cottage Food samples?
- Do I need to obtain a Business License for Cottage Foods?
- Do I need to collect Sales Tax for Cottage Foods?
- Where can I find a copy of the Cottage Food Law?
- E. coli
- Environmental Health
- Salmonellosis
- What is Salmonellosis?
- How common is Salmonellosis?
- Is Salmonellosis required to be reported to health authorities?
- What are the symptoms of Salmonellosis?
- How is Salmonellosis transmitted?
- What is the incubation period (the time from exposure to Salmonellosis until the time symptoms occur)?
- How long does a person infected with Salmonellosis stay ill?
- How long does the Salmonellosis bacteria survive in the environment?
- How is Salmonellosis diagnosed?
- How long does it take for Salmonellosis test results to be available?
- How sick can a person infected with Salmonellosis get?
- How is Salmonellosis treated?
- What are steps for avoiding disease transmission/getting Salmonellosis?
- Where can I get more information on Salmonellosis?
- Nevada Clean Indoor Air Act
- Why was the NCIAA passed?
- When did the NCIAA go into effect?
- What changes does the NCIAA make?
- How do I comply with the NCIAA if I am a childcare facility?
- How do I comply with the NCIAA if I am an employer?
- Where can I get a printable no smoking sign?
- Whom do I contact to complain about smoking violations?
- How will the NCIAA be enforced?
- What are the penalties of violating the NCIAA?
- What if I have more questions about the NCIAA?
- Where can I get information on quitting smoking?
- How will the NCIAA improve the health of Washoe County?
- How have smoking bans in other communities affected business owners?
- What will it cost business owners to comply with the NCIAA?
- Where can I get information about tobacco and secondhand smoke?
- I smoke, so how does the NCIAA apply to me?
- Why is the Health District involved in the NCIAA?
- If the law refers to "public places," then why is smoking banned in businesses that are privately owned?
- What is smoking-related paraphernalia?
- Are businesses in Washoe County complying with the NCIAA?
- Can a business allow smoking during certain times of the day?
- Four ways to ask smokers to "take it outside":
- Solid Waste Management Plan
- Special Events/Temporary Food
- What is a special event?
- What is a temporary food establishment?
- What is a cumulative maximum fee for special events/temporary food establishments?
- I am a promoter and I would like to organize and put on a special event, what do I need to do?
- Do I still need a permit if I am giving away food?
- I am an existing food establishment that would like to participate in a special event what do I do?
- If I turn in a food permit application and pay the fee, have I been approved?
- I am going to have a tasting event where food is donated and sampled by patrons; do I need a temporary food permit?
- I have a mobile food unit and would like to participate in a special event. Do I need a temporary food establishment permit?
- I am a grocery store and I would like to sample food inside my store. Do I need a temporary food permit?
- I am a grocery store and I would like to barbeque food outside and sell/serve the food inside. Do I need a temporary food permit?
- Can I sell food made from a private home at my school or church fundraiser?
- What food and beverage items are exempt from permit requirements?
- I am going to buy bulk muffins and bagels at my local grocery store and sell them individually at an event. Do I need a temporary food permit?
- Can I prepare food for a Special Event at home?
- What is a potentially hazardous food?
- What is a low risk food?
- Is there a food permit fee exemption for veterans as in California?
- Is there a reduced food permit fee for non-profits?
- Is there an annual permit to cover a full season for temporary foods?
- How far ahead of time must I purchase a Temporary Food Permit?
- Can I prepare the food for a Special Event ahead of time at an approved facility?
- Waste Reduction, Recycling, and Disposal
- How do I get my recyclables picked up at the curbside in my neighborhood?
- Can I recycle yard clippings and other "green wastes"?
- How do I get rid of old paint?
- How can I dispose of household products containing hazardous materials or chemicals?
- How do I dispose of old computers?
- Where can I dispose of used motor oil?
- How can I start a waste reduction, recycling and a buy-recycled program in my work place?
- Is there an option for single-stream recycling in Washoe County?
- Water Projects/Engineering
- What is the submittal process for a water project?
- What is required when the design does not meet the minimum requirements for construction per NAC 445A?
- Can we meet with WCHD to discuss specific concerns or projects?
- Can WCHD accept “red line” corrections on plans?
- What are NSF requirements?
- How are separation distances determined?
- Is there a special exception process?
- What is required when water infrastructure is completed?
- How do I find the status of a Water Project or Construction plan review?
- What is required for a Final Map signature from WCHD?
- What are the professional stamp and signature requirements for plan submittal?
- Air Quality
- About Us
- Contact Us
Forms - Applications
If you have any questions about the information contained in these documents, please contact the division on the form.
Air Quality
Environmental Health Services
- Download ACA Instructions for Creating a New Account
- Download ACA Instructions for Submitting a Permit to Operate
- Download ACA Instructions for Submitting a Permit to Operate
Food Protection Program
*** Food Inspection Scores - WashoeEats.com ***
- Application for Food Permit
- Bakery Permit Application
- Bar Permit Application
- Bare Hand Contact Application
- Change of Ownership Guidelines
- Cottage Food
- Application
- Registration Form (required)
- Guidelines
- Application
- Deli Permit Application
- Farm-to-Fork
- Application
- Registration Form (required)
- Application
- Food Establishment Permit
- Food or Beverage Permit Application
- Food Plan Review Application
- Food Permit Exemption Application
- Food Protection Hearing Board (FPHB) Appeal Application
- HACCP Plan Resources
- Mobile Food & Food Trucks
- Application*
- *Mobile Food Supplemental Application (required)
- *Mobile Food Service Area Authorization (required)
- Restaurant Permit Application
- Service Animals
- Snack bar Permit Application
- Temporary Food/Special Events
- Vending Machines Permit Application
- New Food Establishment Resources:
General Forms - Applications
- Child Care
- Complaints
- Hotel/Motel Permit Application
- Invasive Body Decoration-Tattoo (IBD) Permit
- Mobile Home Park/RV Park Permit Application
- Public Pools/Spas
- Public Record Request - Fill out the form and email to 'HealthEHS@washoecounty.us' or fax to 775-328-6176
- Refund Request from Environmental Health Services
- Service Animals
- Smoking Complaint Form
- Variance Application
- Vector Service Request
Land Development
- Drain Rock Guidelines
- Septic Permit Application Requirements
- Test Trench Permit Application Requirements
- Variance to Regulations Governing Sewage, Sanitation and Wastewater (SWS) Application
- Water Project Application
- Domestic Well Permit Application (New, Deepen, Abandon, Replacement)
- Request for Map Signature (form must be filled out and items submitted in one complete package, or the application is considered incomplete & rejected)
Waste Management
- Garbage Exemption Application
- RV Dump Station Permit Application
- Sewage/Wastewater Pumping Truck Permit Application
- Underground Storage Tanks (UST) Permit Application
- Waste Management System Permit Application
- Waste Release Form
Last modified on 05/31/2019